Tropical Delicate Tisane

Description

An acidic herbal tea
with exotic flavours

The composition of the tropical delight tea

Délice Tropical is an original creation born from the careful assembly of cultivated plants on Kampot family farm. Each of the ingredients was selected for its aromatic contribution and its virtues, giving rise to a rich, balanced and resolutely exotic infusion.

– Pineapples (Ananas comosus) : Cultivated under the tropical climate of Kampot, our pineapple develops a juicy sweetness, signature of the fruity flavors of the region.– Curcuma (Curcuma longa) : Harvested at full maturity, this iconic rhizome brings to the herbal tea its golden colour and subtle warmth, while offering its recognized benefits. – Calices d-Hibiscus (Hibiscus rosa-sinensis) : With a deep red, our d White turmeric (Curcuma zedoaria) : Rare variety, cultivated exclusively on our farm, the white turmeric enriches the infusion of its elegant and complex notes. – Citronella (Cymbopogon citratus) : Without any chemical treatment, our lemonberry releases a lively and thirst-free lemony freshness with infusion. – Kumquat (Fortunella spp.) : The kumquats, handpicked, deliver a delicate and spicy acidity, in perfect harmony with other flavors. – Forest cardamom (Amomum testaceum) : Harvested in the wild state in the Cardamom chain, this rare spice brings to the whole a mint and smoke note.

Preparation of tropical delight tea

To fully appreciate the richness of its aromas, pour hot water (but not boiling) on a tablespoon of Tropical Delice tea by large cup. Let infuse 10 minutes to release the entire range of flavors.For cold tasting, let infuse at room temperature for at least 24 hours: the extended time will allow each ingredient to express fully.

Tasting tips :– For a more intense or lighter infusion, simply adjust the infusion time to your taste.– You can add a touch of honey if you want a sweet note, according to your desires.

The benefits of turmeric

Present in our composition in two forms – yellow and white – the turmeric has been recognized for centuries for its therapeutic virtues, especially thanks to its active substance, turcumin.

– Natural anti-inflammatory, turcumin would help relieve joint pain or chronic inflammation.– Antioxidant, it would help protect cells from oxidative stress.– Beneficial to the cardiovascular systemCurcumin may affect cholesterol and blood pressure, while limiting the risk of clots. – DigestiveIt is traditionally used to relieve gastrointestinal disorders and stimulate digestion. – ImmunostimulantIt would strengthen the body's natural defences.

A natural herbal tea, cultivated with passion

Each plant making up the Tropical Delice tea is cultivated on the Kampot farm with the utmost care, respecting the soil and the natural cycle of the plants. The generous climate and rich soils in the region provide an environment conducive to the cultivation of very high quality ingredients.

From harvests by hand to gentle drying processes, each step is carried out with rigour and passion. Our growers put all their know-how into this craft production, in order to preserve the authenticity and freshness of the aromas.

Each sip of Délice Tropical embodies this unique terroir, combining tradition, demand and naturality. Treat yourself to a tropical parenthesis and let the flavors of Cambodia carry you.